Kumaoni Mango Pickle
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Delight in the rich flavors of Pure Uttarakhand Mango Pickle, a cherished delicacy straight from the orchards of the Himalayas. Handcrafted with care using sun-ripened mangoes, each bite of this pickle is a burst of sweet-tart goodness, infused with aromatic spices and traditional pickling techniques. Savor the authentic taste of Uttarakhand in every spoonful, perfect for enhancing your meals with a tangy twist. Whether paired with hot parathas or cool yogurt rice, this pickle promises a taste of traditional Himalayan flavors that will leave your palate longing for more.
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Description
- Authentic Kumaoni Recipe: Crafted using traditional methods, our Kumaoni Mango Pickle is made with the finest raw mangoes, mustard oil, and a carefully balanced mix of spices.
- Bold & Tangy Flavor: The raw mangoes give it a zesty tartness, while the mix of spices – including fenugreek, mustard, and cumin – adds depth and richness, creating a pickle with a bold and tangy taste.
- All-Natural Ingredients: Made with fresh, handpicked mangoes and spices, with no preservatives or artificial flavors, ensuring a pure, homemade taste.
- Versatile: Perfect with rice, parathas, curd, or as a side with your favorite meals. It can also be used as a flavorful ingredient in cooking for extra spice and tang.
- Rich in Tradition: Made using an age-old recipe, our Kumaoni Mango Pickle gives you a taste of the mountains, bringing the traditional flavors of Uttarakhand straight to your table.
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